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Periyali
About
- 4.6 ( 50 reviews)
- 41-80, $$, $$$
A fine dining restaurant in NYC, Periyali showcases elegant Greek cuisine and authentic specialities. Exotic cocktails, Greek wine and Greek spirits feature on the tempting drinks list. Renowned as one of the most famous Greek restaurants in Manhattan, Periyali redefines Greek cuisine with signature dishes like pan fried calf's liver, red wine marinated octopus or stewed rabbit.
| Day of the Week | Opening Hours |
|---|---|
| Monday | 12:00 - 15:00 |
| Tuesday | 12:00 - 15:00 |
| Wednesday | 12:00 - 15:00 |
| Thursday | 12:00 - 15:00 |
| Friday | 12:00 - 15:00 |
| Saturday | 17:00 - 23:00 |
| Sunday | 17:00 - 22:00 |
Cuisines
- 🦞 Seafood
- 🍅 Mediterranean
- 🥗 Greek
Dining Options
- 💺 Seating
- 🍽️ Table service
- 📅 Reservations
- 🍷 Serves Alcohol
- 🍸 Full Bar
- 🍱 Lunch
- 🍽️ Dinner
Recommended Reviews
4.6
Raymond Ernesto Colón
Get the Octopus appetizer! It was tender and lemony and grilled and so very delicious. The Greek meatballs were fun and the salmon in filo with spinach was everything a salmon spinach pie should be: equal parts spinach and salmon and wonderful taste. I was there for Restaurant Week and the menu included a good variety of apps and entrees.
Edna Banks
We had dinner for six. Had not been back for 8 years which was too long. Light interior and buzzing but not loud at all. Terrific service. Great appetizers (try the octopus) and the mains, especially the filo enclosed salmon and the chicken kabobs. The wine list has many Greek wines and we had a recommended Santorini white that was perfect for the food. Get ready for a hefty check as this does not come cheap, but is a great meal.
Steven Polakoff
Iodine to your 7 or 8 years ago and loved it then and loving every bit as much now... I should have come back sooner Drew.. Excellent appetizers superb fish entrees